Thinking about ordering the most tender steak on the menu? Victoria’s Filet® Mignon at Outback Steakhouse is known for its soft texture and premium cut. This steak is lean, thick, and grilled over open flame for a rich, smoky finish. In 2026, the average price is $39.29, and it contains about 590 calories without heavy…
Want steak and seafood on one premium plate? The 6 oz Victoria’s Filet® & Lobster at Outback Steakhouse is a classic surf and turf choice. This entrée combines a tender 6 oz filet with a buttery lobster tail. In 2026, the average price is around $45.49, and it contains about 730 calories before sides. If…
Want a steak with seafood flavor on the side? The Ribeye & Choice of Shrimp at Outback Steakhouse is a popular surf and turf combo built for bold taste. This entrée pairs a juicy ribeye with your choice of grilled shrimp or crispy coconut shrimp. In 2026, the average price is around $40.29, and the…
Want two bold entrées on one plate? The Sirloin & Alice Springs Chicken at Outback Steakhouse combines a juicy center-cut sirloin with the restaurant’s famous honey mustard chicken. This steak combo delivers grilled beef flavor and cheesy, bacon-topped chicken in one meal. In 2026, the average price is around $35.79, and the entrée contains about…
Choosing the right side can change your whole Outback meal. Some sides make your steak richer, some brighten your plate, and others add comfort you can’t skip. The Outback sides menu has classics, premium upgrades, salads, and warm soups that pair perfectly with almost anything you order. This guide shows you the best picks, updated…
Outback salads stand out because they mix fresh ingredients, bold flavors, and hearty portions. Many guests search for the Outback salad menu before visiting, wanting to compare prices, calories, dressings, and entrée options. The menu offers crisp greens, rich toppings, and signature dressings like the famous blue cheese vinaigrette. Whether you prefer a light side…
The Outback drinks menu in 2026 is packed with bold flavors, fresh cocktails, and easy picks for every mood. Whether you want something tropical, frozen, classic, or alcohol-free, the menu has a drink that fits your moment. Most guests check the drinks menu before they arrive, and it makes sense. Prices matter. Alcohol options matter….
The Outback Dessert Menu delivers some of the richest, warmest, and most iconic sweets you’ll find at any steakhouse. While most people visit Outback for steaks and Bloomin’ Onions, the dessert menu is where the meal truly ends on a high note. From melt-in-the-middle chocolate brownies to creamy cheesecake and fresh-baked skillet cookies, each treat…
The Outback Lunch Menu makes choosing a midday meal simple, fresh, and satisfying. I like how the lunch options stay balanced—some meals feel light and quick, while others deliver a full, hearty plate without the dinner-level prices. Everything is straightforward: clear portions, honest pricing, and flavors that work whether you’re on a short break or…
The Outback Kids Menu makes dining with children simple, affordable, and stress-free. I like how each Joey meal stays kid-friendly while still offering real flavors, balanced portions, and choices for both picky eaters and growing appetites. Prices remain reasonable, and every meal comes with a side that helps parents build a plate that actually works…